{"id":518354,"date":"2024-10-18T11:47:57","date_gmt":"2024-10-18T09:47:57","guid":{"rendered":"https:\/\/www.phytocontrol.com\/?p=518354"},"modified":"2024-11-14T11:49:00","modified_gmt":"2024-11-14T10:49:00","slug":"cambios-para-el-fosetil-y-el-acido-fosfonico","status":"publish","type":"post","link":"https:\/\/stagingphytocontrol.shdesign.fr\/es\/vigilancia-reglementaria\/cambios-para-el-fosetil-y-el-acido-fosfonico\/","title":{"rendered":"Cambios para el fosetil y el \u00e1cido fosf\u00f3nico"},"content":{"rendered":"

[hover_box image=”https:\/\/www.phytocontrol.com\/wp-content\/uploads\/2021\/10\/raisins1.png” image_hover=”https:\/\/www.phytocontrol.com\/wp-content\/uploads\/2018\/03\/actu_publication-rasff-2016_02.jpg” link=”” target=””]<\/p>\n\n\n\n

<\/p>\n\n\n\n

El Reglamento 2024\/2619 de la UE<\/strong><\/a> acaba de publicarse en el DOUE.<\/p>\n\n\n\n

Modifica la definici\u00f3n de residuo y los LMR para el fosetil, el fosfonato pot\u00e1sico y el fosfonato dis\u00f3dico.<\/strong><\/p>\n\n\n\n

Situaci\u00f3n reglamentaria antes del 29\/04\/2025<\/u><\/strong><\/p>\n\n\n\n

El fosetil, los fosfonatos pot\u00e1sicos y el fosfonato dis\u00f3dico, sustancias presentes en los productos fitosanitarios, se degradan a \u00e1cido fosf\u00f3nico<\/strong>.<\/p>\n\n\n\n

Estas sustancias se incluyen en la misma definici\u00f3n de residuo y los LMR se fijan para la suma de estos compuestos:<\/p>\n\n\n\n

“Fosetil-Al (suma de fosetil, \u00e1cido fosf\u00f3nico y sus sales, expresada en fosetil)”.<\/strong><\/p>\n\n\n\n

Situaci\u00f3n reglamentaria a partir del 29\/04\/2025<\/u><\/strong><\/p>\n\n\n\n

Adem\u00e1s de su uso como sustancias activas en productos fitosanitarios, los fosfonatos de potasio tambi\u00e9n se utilizan en la composici\u00f3n de otros productos de inter\u00e9s para la agricultura (fertilizantes, estimulantes vegetales, abonos, acondicionadores del suelo). Por consiguiente, el tratamiento autorizado de las plantas con estos productos puede dar lugar a la detecci\u00f3n de residuos de \u00e1cido fosf\u00f3nico en los productos agr\u00edcolas en cuesti\u00f3n.<\/p>\n\n\n\n

Por ello, la EFSA ha propuesto modificar la definici\u00f3n de residuo en :<\/p>\n\n\n\n

“\u00c1cido fosf\u00f3nico y sus sales, expresados como \u00e1cido fosf\u00f3nico”.<\/strong><\/p>\n\n\n\n

As\u00ed pues, los nuevos LMR tienen en cuenta los residuos procedentes de fuentes distintas del uso de productos fitosanitarios.<\/p>\n\n\n\n

El fosetil <\/strong>est\u00e1 excluido de la definici\u00f3n de residuo, pero si se detectan residuos, no deben tenerse en cuenta y no debe aplicarse el valor por defecto de 0,01 mg\/kg.<\/p>\n\n\n\n

El LMR aplicable es el de su metabolito, el \u00e1cido fosf\u00f3nico<\/strong>.<\/p>\n\n\n\n

Los mismos LMR se aplican ahora individualmente <\/strong>al fosetil y al \u00e1cido fosf\u00f3nico.<\/p>\n\n\n\n

Repercusiones en los LMR<\/u><\/strong><\/p>\n\n\n\n

Se han aumentado <\/strong>los LMR en pomelos, naranjas, frutas de hueso, moras, kumquats, fruta de la pasi\u00f3n\/maracudjas, papayas, chiriv\u00edas, ra\u00edz de perejil, r\u00e1banos, pepinillos, lechugas y ensaladas (excepto lechugas), espinacas y hojas similares (excepto espinacas), endibias\/chiconos, alcachofas, legumbres secas, cacahuetes, arroz, t\u00e9s, granos de caf\u00e9, granos de cacao, algarrobas y miel.<\/p>\n\n\n\n

Se han reducido <\/strong>los LMR en limones, limas, mandarinas, frutos de c\u00e1scara, frutas de pepita, uvas de vinificaci\u00f3n, fresas, zarzamoras, frambuesas, otras bayas y frutas peque\u00f1as, frutas diversas de piel no comestible (excepto kumquats), frutas diversas de piel no comestible (excepto fruta de la pasi\u00f3n y papayas), patatas, ra\u00edces y tub\u00e9rculos tropicales, otras ra\u00edces y tub\u00e9rculos (excepto chiriv\u00edas, perejil y r\u00e1banos), hortalizas de bulbo, solan\u00e1ceas y malv\u00e1ceas, calabacines, cucurbit\u00e1ceas de piel no comestible, brasic\u00e1ceas, lechugas, espinacas, hojas de parra y especies similares, berros, hierbas y flores comestibles, hortalizas de vaina, hortalizas de tallo (excepto alcachofas), setas, musgos y l\u00edquenes, semillas oleaginosas (excepto cacahuetes), frutos oleaginosos, cereales (excepto trigo sarraceno y arroz), infusiones, l\u00fapulo, especias, plantas azucareras y leche.<\/p>\n\n\n\n

Fecha de solicitud<\/u><\/strong><\/p>\n\n\n\n

Los cambios en la definici\u00f3n de residuos y LMR se aplicar\u00e1n a partir del 29 de abril de 2025<\/strong>.<\/p>\n\n\n\n

El art\u00edculo 2 de este Reglamento especifica que los antiguos LMR seguir\u00e1n aplic\u00e1ndose a los productos producidos en la UE o importados a la misma antes del 29 de abril de 2025.<\/p>\n\n\n\n

Su laboratorio Phytocontrol ofrece an\u00e1lisis de fosetil y \u00e1cido fosf\u00f3nico bajo acreditaci\u00f3n COFRAC. Puede consultar nuestro ap\u00e9ndice t\u00e9cnico COFRAC N\u00b01-1904 disponible en su zona de clientes o en el sitio web de COFRAC.<\/p>\n\n\n\n

\u00bfNecesita informaci\u00f3n t\u00e9cnica, normativa o sobre precios? Nuestro servicio de atenci\u00f3n al cliente est\u00e1 disponible de 8.00 a 18.30 horas, de lunes a viernes, en el +33 800 900 775 o en service-clients@phytocontrol.com.<\/p>\n\n\n\n

Y si no quiere perderse ninguna novedad de Phytocontrol, \u00fanase a nosotros en nuestra p\u00e1gina de LinkedIn<\/a>.<\/p>\n","protected":false},"excerpt":{"rendered":"

El Reglamento 2024\/2619 de la UE acaba de publicarse en el DOUE. 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