{"id":30677,"date":"2023-12-15T10:45:52","date_gmt":"2023-12-15T09:45:52","guid":{"rendered":"https:\/\/www.phytocontrol.com\/?p=30677"},"modified":"2023-12-22T10:47:05","modified_gmt":"2023-12-22T09:47:05","slug":"informe-anual-2022-sobre-fraude-alimentario","status":"publish","type":"post","link":"https:\/\/stagingphytocontrol.shdesign.fr\/es\/vigilancia-reglementaria\/informe-anual-2022-sobre-fraude-alimentario\/","title":{"rendered":"Informe anual 2022 sobre fraude alimentario"},"content":{"rendered":"<p>[hover_box image=&#8221;\/wp-content\/uploads\/2020\/05\/Miel.png&#8221; image_hover=&#8221;\/wp-content\/uploads\/2018\/03\/actu_publication-rasff-2016_02.jpg&#8221; link=&#8221;&#8221; target=&#8221;&#8221;]<\/p>\n\n\n\n<p>Acaba de publicarse el informe anual 2022 de la Red de Alerta y Cooperaci\u00f3n (AIN).<\/p>\n\n\n\n<p>En 2022, el n\u00famero de notificaciones intercambiadas por la Red de Fraude Alimentario (FFN) alcanz\u00f3 un total de 600, con un aumento significativo en comparaci\u00f3n con 2021 (407).<\/p>\n\n\n\n<p>Los pa\u00edses que comunicaron m\u00e1s sospechas de fraude fueron Alemania (26,5% de las notificaciones), B\u00e9lgica (21%) y Francia (13,3%).<\/p>\n\n\n\n<p>En cuanto al origen de los productos declarados en el sistema, el 72,7% se refer\u00eda a mercanc\u00edas procedentes de dentro de la UE y el 26,7% de fuera de la UE.<\/p>\n\n\n\n<p>Para productos de la UE :<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>El 15,4% de los casos se refer\u00edan a Espa\u00f1a (sospecha de adulteraci\u00f3n de productos a base de calamares, etiquetado incorrecto de aceite de oliva como aceite de oliva virgen extra),<\/li>\n\n\n\n<li>El 12,9% de los casos se refer\u00edan a los Pa\u00edses Bajos (descripci\u00f3n err\u00f3nea y contrabando de productos animales).<\/li>\n<\/ul>\n\n\n\n<p>Para los productos no originarios de la UE :<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>El 21% se refer\u00eda a China (sospecha de adulteraci\u00f3n de la miel, descripci\u00f3n err\u00f3nea de productos pesqueros),<\/li>\n\n\n\n<li>El 12% se refer\u00eda a la India (sospecha de adulteraci\u00f3n de gambas con agua no declarada).<\/li>\n<\/ul>\n\n\n\n<p>Las categor\u00edas de productos m\u00e1s frecuentes fueron las siguientes:<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Miel y jalea real (15,7%): adulteraci\u00f3n de la miel con az\u00facares extra\u00f1os.<\/li>\n\n\n\n<li>Animales vivos (8,3%), excluidos perros y gatos, especialmente caballos: falta de control con falsificaci\u00f3n de documentos, alimentos no aptos para el consumo humano.<\/li>\n\n\n\n<li>Carne y productos c\u00e1rnicos (excepto aves de corral) (7,7%): contrabando, importaciones, producci\u00f3n, sacrificio, comercio ilegal, errores de etiquetado.<\/li>\n\n\n\n<li>Pescado y productos a base de pescado (7,7%): falsificaci\u00f3n por sustituci\u00f3n del pescado por especies de menor valor o por un producto transformado, aplicaci\u00f3n de un tratamiento no autorizado.<\/li>\n\n\n\n<li>Grasas y aceites (6,8%): etiquetado incorrecto (venta de aceite de oliva como aceite de oliva virgen extra).<\/li>\n\n\n\n<li>Aves de corral y productos a base de aves de corral (6,17%): agua a\u00f1adida al pollo, etiquetado enga\u00f1oso del producto (fecha de congelaci\u00f3n, cantidad y\/o calidad).<\/li>\n\n\n\n<li>Alimentos diet\u00e9ticos, complementos alimenticios y alimentos enriquecidos (5,8%): complementos alimenticios no autorizados comercializados, adici\u00f3n de sustancias no autorizadas, declaraciones de propiedades saludables no autorizadas.<\/li>\n\n\n\n<li>Crust\u00e1ceos y sus productos (5,5%): adici\u00f3n no declarada de agua a las gambas.<\/li>\n\n\n\n<li>Cefal\u00f3podos y productos derivados (4,9%): adulteraci\u00f3n, sustituci\u00f3n de ingredientes.<\/li>\n\n\n\n<li>Productos fitosanitarios: comercio ilegal de sustancias dentro de la UE, composici\u00f3n o uso no autorizados.<\/li>\n<\/ul>\n\n\n\n<p>Los tipos de fraude m\u00e1s frecuentes fueron los siguientes:<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Adulteraci\u00f3n\/falsificaci\u00f3n de productos (47,8%): sustituci\u00f3n (en miel y jalea real, cefal\u00f3podos y crust\u00e1ceos y sus productos), proceso o producto no autorizado\/no declarado (en alimentos diet\u00e9ticos, complementos alimenticios y alimentos enriquecidos, pescado y productos a base de pescado y bebidas no alcoh\u00f3licas).<\/li>\n\n\n\n<li>Errores de descripci\u00f3n, etiquetado y marca (22,5%): declaraciones falsas, t\u00e9rminos de calidad falsos, declaraci\u00f3n enga\u00f1osa del peso del producto.<\/li>\n\n\n\n<li>El mercado gris (16,1%): contrabando, importaci\u00f3n, producci\u00f3n y comercio ilegal de animales vivos, productos fitosanitarios, alimentos diet\u00e9ticos, complementos alimenticios y alimentos enriquecidos.<\/li>\n\n\n\n<li>Falsificaci\u00f3n de documentos (9,3%): falsificaci\u00f3n de pasaportes, documentos de identificaci\u00f3n de animales, n\u00fameros de lote (en las categor\u00edas de animales vivos, carne y productos c\u00e1rnicos, con excepci\u00f3n de las aves de corral).<\/li>\n\n\n\n<li>Falsificaci\u00f3n (4,3%): Denominaci\u00f3n de Origen Protegida (DOP), Indicaci\u00f3n Geogr\u00e1fica Protegida (IGP), violaci\u00f3n de los derechos de propiedad intelectual (en relaci\u00f3n con el chocolate, el t\u00e9 y los productos fitosanitarios).<\/li>\n<\/ul>\n\n\n\n<p>Los expertos de Phytocontrol pueden ayudarle en estas cuestiones relacionadas con el fraude y la seguridad alimentaria. Puede consultar nuestros anexos t\u00e9cnicos del COFRAC N\u00b01-1904, N\u00b01-6066 y N\u00b01-6634 disponibles en su zona de clientes o en el sitio web del COFRAC.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Acaba de publicarse el informe anual 2022 de la Red de Alerta y Cooperaci\u00f3n (AIN).&hellip;<\/p>\n","protected":false},"author":2,"featured_media":17762,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[190],"tags":[],"class_list":["post-30677","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-vigilancia-reglementaria"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.3 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Informe anual 2022 sobre fraude alimentario - Phytocontrol<\/title>\n<meta name=\"robots\" content=\"noindex, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Informe anual 2022 sobre fraude alimentario - 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