{"id":14621,"date":"2019-08-09T18:14:00","date_gmt":"2019-08-09T16:14:00","guid":{"rendered":"http:\/\/exgdete.cluster028.hosting.ovh.net\/?p=14621"},"modified":"2026-03-13T14:42:18","modified_gmt":"2026-03-13T13:42:18","slug":"nuevo-analisis-microbiologico-en-el-agua","status":"publish","type":"post","link":"https:\/\/stagingphytocontrol.shdesign.fr\/es\/actualites\/nuevo-analisis-microbiologico-en-el-agua\/","title":{"rendered":"Nuevo an\u00e1lisis microbiol\u00f3gico en el agua"},"content":{"rendered":"\n\n\n

El departamento de Hydrologie de Phytocontrol ha desarrollado un nuevo an\u00e1lisis sobre los microorganismos anaerobios sulfito-reductores y sus esporas, incluido el clostridium perfringens.<\/b><\/p>\n\n\n\n

Despu\u00e9s de los tres m\u00e9todos r\u00e1pidos de an\u00e1lisis microbiol\u00f3gico del agua <\/a> para los par\u00e1metros E.coli, coliformes, enterococos intestinales y salmonelas, el laboratorio ampl\u00eda su oferta en hidrolog\u00eda con la enumeraci\u00f3n de esporas y formas vegetativas de Clostridios presentes en todo tipo de aguas: consumo humano, residuos, superficie, ba\u00f1o, perforaci\u00f3n, lagos, r\u00edos y estanques.<\/p>\n\n\n\n

Las esporas de microorganismos anaer\u00f3bicos reductores de sulfitos (Clostridia) est\u00e1n presentes en las heces humanas y animales, as\u00ed como en las aguas residuales y el suelo. Al igual que los coliformes y la Escherichia coli, sirven como \u00edndice de contaminaci\u00f3n fecal, pero tambi\u00e9n como indicadores de la eficacia del tratamiento debido a su mayor resistencia en el agua. De hecho, son resistentes a la cloraci\u00f3n en las proporciones que se utilizan habitualmente para el tratamiento del agua.<\/p>\n\n\n\n

Adem\u00e1s, son g\u00e9rmenes capaces de reproducirse y mantenerse durante mucho tiempo en el agua en forma vegetativa de esporas. Su presencia en el agua, en ausencia de otros g\u00e9rmenes fecales, puede interpretarse como un fracaso en la protecci\u00f3n de la capa fre\u00e1tica contra la presencia de flora bacteriana extra\u00f1a. Las esporas de clostridium perfringens son m\u00e1s resistentes y por lo tanto m\u00e1s persistentes en el medio ambiente, permitiendo as\u00ed una detecci\u00f3n m\u00e1s fina del estado sanitario del agua.<\/p>\n\n\n\n

Toxicidad<\/h3>\n\n\n\n

Despu\u00e9s de la ingesti\u00f3n de esporas de Clostridia, se asientan en el intestino delgado del hu\u00e9sped, causando diarrea, n\u00e1useas y fuertes dolores de est\u00f3mago. Una de las cepas m\u00e1s conocidas, Clostridium perfringens, es una de las cepas m\u00e1s pat\u00f3genas que causan gangrena severa y a veces septicemia.<\/p>\n\n\n\n

La soluci\u00f3n de Phytocontrol<\/h3>\n\n\n\n

El laboratorio de fitocontrol puede realizar la enumeraci\u00f3n de esporas de microorganismos anaer\u00f3bicos reductores de sulfuros, y de formas vegetativas y esporuladas de Clostridium perfringens <\/i> seg\u00fan los m\u00e9todos est\u00e1ndar:<\/p>\n\n\n\n

  • NF EN 26461-2 (Filtraci\u00f3n por membrana)<\/li>
  • NF EN 14189 (Filtraci\u00f3n por membrana)<\/li> <\/ul>\n\n\n\n

    Para toda la informaci\u00f3n t\u00e9cnica, de precios y\/o normativa, por favor no dude en contactarnos.<\/p>\n","protected":false},"excerpt":{"rendered":"

    El departamento de Hydrologie de Phytocontrol ha desarrollado un nuevo an\u00e1lisis sobre los microorganismos anaerobios…<\/p>\n","protected":false},"author":8,"featured_media":14001,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[171],"tags":[],"class_list":["post-14621","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-actualites"],"acf":[],"yoast_head":"\nNuevo an\u00e1lisis microbiol\u00f3gico en el agua - Phytocontrol<\/title>\n<meta name=\"robots\" content=\"noindex, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Nuevo an\u00e1lisis microbiol\u00f3gico en el agua - Phytocontrol\" \/>\n<meta property=\"og:description\" content=\"El departamento de Hydrologie de Phytocontrol ha desarrollado un nuevo an\u00e1lisis sobre los microorganismos anaerobios…\" \/>\n<meta property=\"og:url\" content=\"https:\/\/stagingphytocontrol.shdesign.fr\/es\/actualites\/nuevo-analisis-microbiologico-en-el-agua\/\" \/>\n<meta property=\"og:site_name\" content=\"Phytocontrol\" \/>\n<meta property=\"article:published_time\" content=\"2019-08-09T16:14:00+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2026-03-13T13:42:18+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/stagingphytocontrol.shdesign.fr\/app\/uploads\/2019\/09\/eau_canalisation.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"700\" \/>\n\t<meta property=\"og:image:height\" content=\"400\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"L\u00e9a\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Escrito por\" \/>\n\t<meta name=\"twitter:data1\" content=\"L\u00e9a\" \/>\n\t<meta name=\"twitter:label2\" content=\"Tiempo de lectura\" \/>\n\t<meta name=\"twitter:data2\" content=\"2 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/stagingphytocontrol.shdesign.fr\\\/es\\\/actualites\\\/nuevo-analisis-microbiologico-en-el-agua\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/stagingphytocontrol.shdesign.fr\\\/es\\\/actualites\\\/nuevo-analisis-microbiologico-en-el-agua\\\/\"},\"author\":{\"name\":\"L\u00e9a\",\"@id\":\"https:\\\/\\\/stagingphytocontrol.shdesign.fr\\\/#\\\/schema\\\/person\\\/583b7e45bacbf470517a8537ff6a70c0\"},\"headline\":\"Nuevo an\u00e1lisis microbiol\u00f3gico en el agua\",\"datePublished\":\"2019-08-09T16:14:00+00:00\",\"dateModified\":\"2026-03-13T13:42:18+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/stagingphytocontrol.shdesign.fr\\\/es\\\/actualites\\\/nuevo-analisis-microbiologico-en-el-agua\\\/\"},\"wordCount\":394,\"commentCount\":0,\"image\":{\"@id\":\"https:\\\/\\\/stagingphytocontrol.shdesign.fr\\\/es\\\/actualites\\\/nuevo-analisis-microbiologico-en-el-agua\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/stagingphytocontrol.shdesign.fr\\\/app\\\/uploads\\\/2019\\\/09\\\/eau_canalisation.jpg\",\"articleSection\":[\"Actualit\u00e9s\"],\"inLanguage\":\"es-ES\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/stagingphytocontrol.shdesign.fr\\\/es\\\/actualites\\\/nuevo-analisis-microbiologico-en-el-agua\\\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/stagingphytocontrol.shdesign.fr\\\/es\\\/actualites\\\/nuevo-analisis-microbiologico-en-el-agua\\\/\",\"url\":\"https:\\\/\\\/stagingphytocontrol.shdesign.fr\\\/es\\\/actualites\\\/nuevo-analisis-microbiologico-en-el-agua\\\/\",\"name\":\"Nuevo an\u00e1lisis microbiol\u00f3gico en el agua - 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