{"id":391002,"date":"2024-07-17T10:56:38","date_gmt":"2024-07-17T08:56:38","guid":{"rendered":"https:\/\/www.phytocontrol.com\/?p=391002"},"modified":"2024-09-24T10:58:13","modified_gmt":"2024-09-24T08:58:13","slug":"nutritional-labeling-guide-for-wines","status":"publish","type":"post","link":"https:\/\/stagingphytocontrol.shdesign.fr\/en\/regulatory-watch\/nutritional-labeling-guide-for-wines\/","title":{"rendered":"Nutritional labeling guide for wines"},"content":{"rendered":"<p>[hover_box image=&#8221;\/wp-content\/uploads\/2023\/07\/actu-vin-expertise.jpg&#8221; image_hover=&#8221;\/wp-content\/uploads\/2018\/03\/drapeau_france.jpg&#8221; link=&#8221;&#8221; target=&#8221;&#8221;]<\/p>\n\n\n\n<p><\/p>\n\n\n\n<p>At the end of June, the DGCCRF published <a href=\"https:\/\/www.phytocontrol.com\/wp-content\/uploads\/2024\/07\/DGCCRF-etiquetage-vin-2024.pdf\">a guide to help professionals apply the new wine labeling rules<\/a>.<\/p>\n\n\n\n<p>Since December 8, 2023, two new statements have been mandatory on the label of wines produced from this date: the list of ingredients and the nutritional declaration.<\/p>\n\n\n\n<p>This information can be dematerialized via QR code.<\/p>\n\n\n\n<p>This guide explains how to display :<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>List of ingredients: order, terms used, additives and allergens.<\/li>\n\n\n\n<li>Nutritional declaration: mandatory elements (energy value and nutrients), their order of display, quantity and unit per 100mL.<\/li>\n\n\n\n<li>Dematerialization via QR code or similar device: mandatory information on the physical label (allergens and energy value), QR code format.<\/li>\n<\/ul>\n\n\n\n<p>The guide gives an example of labeling a brut sparkling wine to illustrate these new rules.<\/p>\n\n\n\n<p>It also provides a table of average energy values for the wine sector and indications on nutrient quantities.<\/p>\n\n\n\n<p>Your Phytocontrol laboratory can analyze nutritional values in wine and vine products. You can consult our COFRAC technical appendix N\u00b01-1904 available in your customer area or on the COFRAC website.<\/p>\n\n\n\n<p>Need technical, regulatory or pricing information? Our customer service is available from 8am to 6.30pm Monday to Friday on +33 800 900 775 or service-clients@phytocontrol.com.<\/p>\n\n\n\n<p>And if you don&#8217;t want to miss any Phytocontrol news, join us on our <a href=\"https:\/\/www.linkedin.com\/company\/phytocontrol-waters\/\">LinkedIn<\/a> page!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>At the end of June, the DGCCRF published a guide to help professionals apply the&hellip;<\/p>\n","protected":false},"author":8,"featured_media":13550,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[181],"tags":[],"class_list":["post-391002","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-regulatory-watch"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.3 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Nutritional labeling guide for wines - 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