Analysis of Bacillus cereus and cereulide toxin in infant formula
In recent weeks, health news has been dominated by a wave of infant milk recalls…
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Bee products: controlling risks to guarantee quality and authenticity
Bee products, which come directly from bees or from their processing of plant materials, play…
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Cyanotoxin analysis: greater sensitivity and a comprehensive overview
The Phytocontrol laboratory offers cyanotoxin analysis using LC-MS/MS, a benchmark technique for detecting microcystins in…
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Phytocontrol is building the future: our new laboratory is taking shape
Since May 2024, an ambitious project has been underway next to our historic site: the…
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GMOs: ensure your compliance with the latest European authorizations
Phytocontrol is able to search for and quantify, under COFRAC accreditation, GMOs authorized in the…
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Food Physicochemistry: Seven new AFNOR standards integrated into our analysis methods
Since 2015, Phytocontrol’s Food Physicochemistry department has been fully committed to an ambitious project to…
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GMOs: deciphering regulations and mastering analyses
The Phytocontrol Laboratory meets European regulations by offering an analytical service for the following species:…
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New vanilla authenticity accreditation
Phytocontrol offers you the determination of carbon isotope ratios C/1312 C of vanillin by GC-IRMS…
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Analysis and impact of heavy metals
Heavy metals are metallic elements naturally present in our environment. Although they are toxic in…
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