Publication of new microbiological criteria
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Regulation (EU) 2019/229 amending Regulation (EC) No 2073/2005 on microbiological criteria for foodstuffs has been published recently.
This new text introduces the following changes:
– Addition of a safety criterion for Listeria monocytogenes in sprouted seeds.
– A clarification is added concerning the safety criterion for salmonella and the
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